Food strainers bring much more than getting that pesky water from your pasta noodles. They are able to help you create fancy sauces and desserts, as well as thin watery soups. Continue reading to learn some of the easy tricks you can use to get the most from your food strainer.
There is a difference between a strainer and a colander. A colander is the thing that you most likely currently have. It’s handles and sits with your sink to dump your pasta into. A strainer, on the other hand, use usually conical, produced from metal, and has much smaller perforations than the usual colander. They’re used to make a number of culinary goodies!
If you must separate the pulp in the liquid of fruits and vegetables, the strainer is your go-to utensil. After tomatoes have been blanched, drop them to your strainer and employ a large spoon to press all the liquid from them. You now have tomato sauce that came out and crushed tomatoes inside the strainer.
Separating berry seeds and skins from their juice has long been a difficult job. Using a food strainer it is very simple, just keep to the same steps discussed for that tomatoes above. In the event you hate lemon seeds, place a Mesh Strainer together with wherever you’re squeezing the lemon to catch any seeds that might fall out.
These are just a number of the ways to use food strainers. They’re incredibly handy tools, but many people often overlook them. Keep one inch your kitchen to view it and it will acquire more use than you imagine!
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