Life from the Colonial era was very different one’s as you may know it today, and your meals are a prime demonstration of how stuff has changed. The Colonial people was lacking convenience foods like jello powder to generate jello recipes. Their desserts were made from scratch.
They used their woodcutting knife for cutting their meat and vegetables. Cooking would have been a slow process where there weren’t any grocers to generate life easier. Butter and cheese were homemade. Corn was popular from the Colonial era, as were fruit and veggies.
People living near the sea would enjoy seafood including lobsters and clams. Beverages included beer, milk, apple cider, and pear cider. Recipes given assistance as “receipts” and rosewater, coconut, molasses, caraway seeds, lemon, and almonds featured in a number of baked recipes. They might dry spices nearby the fire after which powder them, to utilize in traditional foods recipes.
This really is obviously very different on the life we realize today. For us, you can easily head as a result of a store and pick up convenience foods and readymade meals. Should you compare our diet on the Colonial diet however, you will see that many of their recipes were a great deal healthier than modern favorites.
Recipe for Brown Sugar Cookies
What will you need:
1/2 teaspoon soda
1/2 teaspoon salt
1 cup brown sugar
2 cups all-purpose flour
1 cup shortening
2 teaspoons baking powder
1/2 teaspoon ground nutmeg
1/2 cup sour cream
3/4 cup raisins
3/4 cup chopped nuts
1 egg
How to make them:
Preheat the oven to 325 degrees F. Mix the sugar, shortening, egg, salt and nutmeg, then add the sour cream, baking powder, soda and flour. Stir the mix well. Add the raisins and nuts and drop the mix, a spoonful at a time, to a greased baking sheet. Bake the brown sugar cookies for approximately fourteen minutes and cool them with a wire rack.
More info about traditional foods go to our site: look at this
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